Kraut Crusher – The Perfect Sauerkraut Pounder for Homemade Sauerkraut & Kimchi
MAKE KRAUT IN HALF THE TIME – Packing down your sauerkraut just got a whole lot EASIER. Instead of using a makeshift “sauerkraut pounder” (a rolling pin, pestle, or spoon) you can use this simple kraut crusher. It’s worth its weight in… probiotic rich ferments!
SIMPLIFIES THE FERMENTATION PROCESS – Because this sauerkraut stomper tapers out, you can easily get all the way to the edge of your containers. So, you don’t need to go back and remove air bubbles. Making your fermentation jars vessels of perfectly fermented homemade sauerkraut.
SOLID, NON-REACTIVE OLIVE WOOD – Since porous tools are a hazard to lacto-fermentation, we’ve chosen to source a naturally non-porous olive wood. It prevents water and bacteria from affecting your fermentation crocks without using chemicals. Meaning, you can make your ferments with peace of mind.
AS AESTHETICALLY PLEASING AS IT IS PRACTICAL – Unlike most works of art, this is beautiful AND functional. For example, the handle is nice to hold and fits comfortably in a regular mason jar. What’s also nice is that the swirling, tight-grained patterns are unique to every kraut pounder.
GUARANTEED TO LAST FOR YEARS – We believe the best tools are the ones that hold up to years of heavy use- at least, that’s what we consider a good investment. That’s why we offer a 100% money-back guarantee. If you don’t love this tool then it doesn’t just have to sit around unused.